Wholegrain Milling Organic Stoneground Wholewheat Heritage Flour – 12.5kg (Organic Product)

Wholegrain Milling Organic Wholewheat Heritage Flour is a stone ground wholemeal flour. The grain passes through a stone mill and all of the bran, germ and endosperm is retained. The stone milling process gives a stronger flavour and retains more nutrients when compared with roller milled flours. Heritage flours have a distinctive taste and excellent baking properties. Must be cooked before consuming.