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-18%in Durum Wheat
Maestri Pastai Calamarata 500g
£3.16Original price was: £3.16.£2.59Current price is: £2.59. -
-18%in Durum Wheat
Maestri Pastai Conchigliette 500g
£3.16Original price was: £3.16.£2.59Current price is: £2.59. -
-18%in Durum Wheat
Maestri Pastai Penne Rigate 500g
£3.16Original price was: £3.16.£2.59Current price is: £2.59. -
-40%
Similar to thicker Spaghetti, they take their name from the characteristic central hole. It combines well with full-bodied sauces such as “Amatriciana” (made with pork or bacon and tomato), “Carbonara” and “Cacio e Pepe”, without disdaining a fish-based condiment such as sardines and mussels, typical Sicilian dishes.
in Durum WheatRustichella D’Abruzzo Bucatini 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
With a diameter between 0.85 mm and 0.92 mm, this format of “thin spaghetti” is one of the most popular of the Rustichella d’Abruzzo line, and goes well with broth or soup, or can be sautéed with a sauce of oil, ginger, lemon zest and Sichuan pepper, or simply seasoned with fresh tomato sauce and basil.
in Durum WheatRustichella D’Abruzzo Capellini 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
Made with high quality durum wheat semolina and water, this classic format of Italian cuisine goes well with the “Bolognese sauce”, prepared according to the traditional recipe with pork, veal and beef, minced meat and cooked in a fried butter, bacon and herbs, cooked with broth, red wine and tomato sauce, and generously covered with Parmesan.
in Durum WheatRustichella D’Abruzzo Fettuccine 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
Of the same length as spaghetti but with a rectangular shape, linguine is one of the classic shapes of the Rustichella d’Abruzzo line. The bronze drawing and low temperature drying make the texture of this format perfect for fish-based condiments such as seafood, shrimp and zucchini, or Rustichella d’Abruzzo “pesto alla Genovese”.
in Durum WheatRustichella D’Abruzzo Linguine 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
Long format of Rustichella d’Abruzzo flavored with squid ink, the classic recipe sees it prepared with squid, shrimp, cherry tomatoes and bottarga, or with smoked salmon and Extra Virgin Olive Oil. We also suggest pairing it with a Rustichella d’Abruzzo tomato and basil sauce.
in Durum WheatRustichella D’Abruzzo Linguine Squid Ink 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
One of the best known and best-selling short pasta shapes in the world, they are traditionally combined with the Rustichella d’Abruzzo “alla Arrabbiata” or “Amatriciana” sauce or with a fresh and light sauce made with tuna, mozzarella and cherry tomatoes.
in Durum WheatRustichella D’Abruzzo Penne Lisce 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
Definitely shorter in length than penne rigate, this short pasta shape is known for being the most used in the creation of a first course with “Amalfitana” dressing (tuna, tomatoes, mozzarella and black olives).
in Durum WheatRustichella D’Abruzzo Pennucce Rigate 500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18. -
-40%
Format of artisan pasta flavored with red chili, similar to Spaghetti but with a larger diameter, it almost necessarily goes well with Rustichella d’Abruzzo Arrabbiata or Amatriciana sauce for lovers of intense flavors, or can be delicately seasoned with an Extra Virgin Olive Oil or a condiment of Anchovies and Chili in Extra Virgin Olive Oil, for the diehards of chili.
in Durum WheatRustichella D’Abruzzo Tonnarelli al Peperoncino (Chili)500g
£5.30Original price was: £5.30.£3.18Current price is: £3.18.






















